Serving dessert is smooth sailing when you can use a cookie mix to make rocky road bars.
Double Rocky Road Bars
- Prep Time 10 min
- Total 1 hr 5 min
- Servings 16
- Ingredients 7
Ingredients
- 1 pouch (17.5 oz) Betty Crocker™ Double Chocolate Chunk Cookie Mix
- 1/4 cup vegetable oil
- 2 tablespoons water
- 1 egg
- 1/2 tub (16 oz) Betty Crocker™ Rich & Creamy Chocolate Frosting
- 1/3 cup miniature marshmallow
- 1 tablespoon chopped peanuts, if desired
Instructions
-
Step1Heat oven to 350°F. Stir cookie mix, oil, water and egg in medium bowl with spoon until dough forms. Press in ungreased square pan, 8x8x2 inches.
-
Step2Bake 20 to 25 minutes or just until set. Cool completely, about 30 minutes.
-
Step3Stir together frosting and marshmallows; spread over bars. Sprinkle with peanuts. For 16 bars, cut into 4 rows by 4 rows. Store tightly covered.
Nutrition
230
Calories
9 g
Total Fat
2 g
Protein
34 g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 230
- Calories from Fat
- 90
- Total Fat
- 9 g
- Saturated Fat
- 3 g
- Cholesterol
- 15 mg
- Sodium
- 160 mg
- Potassium
- 110 mg
- Total Carbohydrate
- 34 g
- Dietary Fiber
- 0g
- Protein
- 2 g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 6%
- 6%
Exchanges:
2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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