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Double Chocolate Oatmeal Cookies

Betty Crocker Kitchens
Updated Sep 11, 2020
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One thing we know about baking is that one kind of chocolate never seems to be enough. That’s why we doubled the chocolate in our chocolate oatmeal cookies to make double chocolate oatmeal cookies instead! These deliciously chewy oatmeal cookies have both coco and chocolate chips, giving you plenty of chocolate in every bite. Our simple chocolate oatmeal drop cookies recipe is easy to mix up and bake, no need to roll or refrigerate your dough. We suggest doubling the recipe if you are planning on sharing these cookies because they are a favorite and tend to go fast!

Double Chocolate Oatmeal Cookies

  • Prep Time 20 min
  • Total 1 hr 30 min
  • Servings 36
  • Ingredients 12
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Ingredients

  • 1 cup packed brown sugar
  • 1/2 cup butter or margarine, softened
  • 3/4 cup Yoplait® 99% Fat Free plain yogurt (from 2-lb container)
  • 1 egg or 1/4 cup fat-free egg product
  • 1 teaspoon vanilla
  • 1/3 cup unsweetened baking cocoa
  • 2/3 cup Gold Medal™ all-purpose flour
  • 2/3 cup Gold Medal™ whole wheat flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3 cups old-fashioned or quick-cooking oats
  • 1/3 cup miniature semisweet chocolate chips or white chocolate chips
Make With
Gold Medal Flour

Instructions

  • Step 
    1
    Heat oven to 350°F. In large bowl, mix sugar, butter, yogurt, egg and vanilla. Stir in remaining ingredients. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
  • Step 
    2
    Bake 11 to 13 minutes or until almost no indentation remains when touched. Immediately remove from cookie sheet.

Nutrition

110 Calories
4g Total Fat
2g Protein
17g Total Carbohydrate
8g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
110
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
2g
11%
Trans Fat
0g
Cholesterol
15mg
4%
Sodium
60mg
2%
Potassium
105mg
3%
Total Carbohydrate
17g
6%
Dietary Fiber
2g
8%
Sugars
8g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

  • Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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