Cinnamon Toast Crunch™ Coffee Cake Muffins

Name: Cinnamon Toast Crunch™ Coffee Cake Muffins
Prep time: 15 min
Total time: 45 min
Yield: 12
Ingredients: 1 box (14.8 oz) Betty Crocker™ Cinnamon Toast Crunch™ Coffee Cake Mix; Water, vegetable oil and eggs called for on coffee cake mix box; 1/3 cup from 1 tub (16 oz) Betty Crocker™ Cinnamon Toast Crunch™ Frosting; 1/2 cup Cinnamon Toast Crunch™ Cereal

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By Betty Crocker Kitchens

Updated Mar 2, 2023

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Cinnamon Toast Crunch™ Coffee Cake Muffins

(5)

1 Questions

Write a Review
Ask a Question

Prep Time 15 min
Total 45 min
Servings 12
Ingredients 4

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Ingredients

1 box (14.8 oz) Betty Crocker™ Cinnamon Toast Crunch™ Coffee Cake Mix
Water, vegetable oil and eggs called for on coffee cake mix box
1/3 cup from 1 tub (16 oz) Betty Crocker™ Cinnamon Toast Crunch™ Frosting
1/2 cup Cinnamon Toast Crunch™ Cereal

Make With

Betty Crocker Frosting

Instructions

Step
1

Heat oven to 425°F (400°F for dark or nonstick pan). Place paper baking cup in each of 12 regular-size muffin cups.
Step
2

In medium bowl, stir coffee cake mix, water, oil and eggs with spoon just until blended (batter may be lumpy). Divide batter evenly among muffin cups (about 3 tablespoons each). Sprinkle Streusel over batter in each cup; press lightly.
Step
3

Bake 15 to 19 minutes or until golden brown and toothpick inserted in center comes out clean. Cool in pan on cooling rack 5 minutes. Carefully remove from pan, and place on cooling rack. Let stand 5 minutes.
Step
4

Place cooling rack with muffins over cookie sheet or waxed paper. In small microwavable bowl, place frosting. Microwave uncovered on High 10 to 15 seconds or until frosting is thin enough to drizzle. Dip fork into warmed frosting, and drizzle half the frosting over muffins. Sprinkle cereal pieces on top. Drizzle remaining frosting over cereal pieces.

Nutrition

240 Calories

10g Total Fat

2g Protein

35g Total Carbohydrate

21g Sugars

Nutrition Facts

Serving Size: 1 Muffin

Calories: 240

Calories from Fat: 90

Total Fat: 10g; 16%

Saturated Fat: 3 1/2g; 18%

Trans Fat: 0g

Cholesterol: 30mg; 10%

Sodium: 230mg; 9%

Potassium: 10mg; 0%

Total Carbohydrate: 35g; 12%

Dietary Fiber: 0g; 0%

Sugars: 21g

Protein: 2g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 4%; 4%

Iron: 6%; 6%

Exchanges:

1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

Cinnamon Toast Crunch™ Coffee Cake Muffins

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Cinnamon Toast Crunch™ Coffee Cake Muffins

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Muffin

% Daily Value*:

Exchanges:

Carbohydrate Choice

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