Chipotle Potato Stacks

Name: Chipotle Potato Stacks
Prep time: 20 min
Total time: 1 h
Yield: 4
Ingredients: 4 medium potatoes; 2 tablespoons olive oil; 1/2 teaspoon salt; 1 canned chipotle chile in adobo sauce, finely chopped, and 2 to 3 teaspoons adobo sauce; 1 clove garlic, finely chopped; 2 teaspoons olive oil; 1 tablespoon grated lime peel; 1 tablespoon fresh lime juice; 2 tablespoons chopped fresh cilantro

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By Betty Crocker Kitchens

Updated Dec 18, 2019

Chipotle Potato Stacks

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Prep Time 20 min
Total 60 min
Servings 4
Ingredients 9

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Ingredients

Potatoes

4 medium potatoes
2 tablespoons olive oil
1/2 teaspoon salt

Chipotle Sauce

1 canned chipotle chile in adobo sauce, finely chopped, and 2 to 3 teaspoons adobo sauce
1 clove garlic, finely chopped
2 teaspoons olive oil
1 tablespoon grated lime peel
1 tablespoon fresh lime juice
2 tablespoons chopped fresh cilantro

Instructions

Step
1

Heat oven to 400°F. Using mandoline or food processor fitted with 1/8-inch slicing blade, cut potatoes into thin slices. Arrange potato slices in stacks of 3 to 4 slices on ungreased 15x10-inch pan. Brush with 2 tablespoons olive oil; sprinkle with salt.
Step
2

Bake 35 to 45 minutes or until potatoes are tender.
Step
3

Meanwhile, make Chipotle Sauce. In small bowl, stir chile, adobo sauce, garlic, oil, lime peel and lime juice until well blended. Add cilantro; mix well.
Step
4

Brush sauce over potatoes. To serve, arrange 12 to 15 slices of potato together, making 8 stacks; drizzle with remaining sauce. If desired, garnish with additional cilantro.

Nutrition

250 Calories

9g Total Fat

4g Protein

38g Total Carbohydrate

2g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 250

Calories from Fat: 80

Total Fat: 9g; 14%

Saturated Fat: 1 1/2g; 7%

Trans Fat: 0g

Cholesterol: 0mg; 0%

Sodium: 350mg; 14%

Potassium: 940mg; 27%

Total Carbohydrate: 38g; 13%

Dietary Fiber: 4g; 17%

Sugars: 2g

Protein: 4g

% Daily Value*:

Vitamin A: 2%; 2%

Vitamin C: 15%; 15%

Calcium: 4%; 4%

Iron: 10%; 10%

Exchanges:

1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;

Chipotle Potato Stacks

Chipotle Potato Stacks

Ingredients

Potatoes

Chipotle Sauce

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Serving

% Daily Value*:

Exchanges:

Carbohydrate Choice

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