Homemade sesame dressing jazzes up a simple, 15-minute cabbage salad.
Chinese Cabbage Salad with Sesame Dressing
- Prep Time 15 min
- Total 15 min
- Servings 4
- Ingredients 10
Ingredients
Sesame Dressing
- 3 tablespoons rice or white wine vinegar
- 2 teaspoons sugar
- 2 teaspoons sesame seed, toasted
- 2 teaspoons soy sauce
- 1 teaspoon sesame oil
- 1/8 teaspoon crushed red pepper
Salad
- 2 cups finely shredded napa (Chinese) cabbage (8 oz)
- 1/4 cup chopped jicama
- 1/4 cup chopped green bell pepper
- 1/4 cup coarsely shredded carrot
Instructions
-
Step1In tightly covered container, shake all dressing ingredients.
-
Step2In medium glass or plastic bowl, toss salad ingredients and dressing. Cover and refrigerate until serving time.
Nutrition
60
Calories
2g
Total Fat
1g
Protein
9g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 60
- Calories from Fat
- 20
- Total Fat
- 2g
- 3%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 170mg
- 7%
- Potassium
- 220mg
- 6%
- Total Carbohydrate
- 9g
- 3%
- Dietary Fiber
- 2g
- 9%
- Sugars
- 6g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 30%
- 30%
- Vitamin C
- 25%
- 25%
- Calcium
- 4%
- 4%
- Iron
- 4%
- 4%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
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