Looking for a wonderful dessert made using Betty Crocker® cookie mix? Then check out these nutty oatmeal cherry cookies.
Cherry Pistachio Oatmeal Cookies
- Prep Time 45 min
- Total 1 hr 20 min
- Servings 40
- Ingredients 6
Ingredients
- 1 pouch (17.5 oz) Betty Crocker™ Oatmeal Chocolate Chip Cookie Mix
- 1/2 cup butter, softened
- 1 egg
- 3/4 cup chopped dried cherries
- 3/4 cup chopped pistachio nuts
- 3 oz semisweet baking chocolate, chopped
Instructions
-
Step1Heat oven to 375°F. In large bowl, stir cookie mix, butter and egg until soft dough forms. Stir in cherries and 1/2 cup of the nuts. Onto ungreased cookie sheets, drop dough by level tablespoonfuls about 2 inches apart; flatten slightly.
-
Step2Bake 9 to 11 minutes or until golden brown. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely, about 20 minutes.
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Step3In small microwavable bowl, microwave chocolate uncovered on High 30 seconds; stir. Microwave 30 seconds longer; stir until smooth. Drizzle melted chocolate over cookies. Let stand until set. Sprinkle evenly with remaining 1/4 cup nuts.
Nutrition
103
Calories
5g
Total Fat
1g
Protein
14g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 103
- Total Fat
- 5g
- 0%
- Saturated Fat
- 2g
- 0%
- Sodium
- 64mg
- 0%
- Total Carbohydrate
- 14g
- 0%
- Dietary Fiber
- 1g
- 0%
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 Starch; 1 Other Carbohydrate;Carbohydrate Choice
1/2
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