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Brownie Goody Bars

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By Betty Crocker Kitchens
Updated Apr 22, 2019
Wicked movie x Betty Crocker with Elphaba and green background. 

Whisk up more wickedly delicious desserts

Bring the magic of Wicked into your kitchen with this enchanting mix of recipes, new products, and more!
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Everything that's irresistible about a candy bar just got rolled into one recipe—brownies on the bottom, frosting and peanuts in the middle and crunchy cereal on top.

Brownie Goody Bars

  • Prep Time 25 min
  • Total 3 hr 30 min
  • Servings 16
  • Ingredients 7
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Ingredients

Instructions

  • Step 
    1
    Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom of 9-inch square pan with shortening or cooking spray. (For easier cutting, line pan with foil, grease bottom and sides of foil). Make and bake brownies as directed on box. Cool completely on cooling rack, about 1 hour 30 minutes.
  • Step 
    2
    Frost brownies with frosting. Sprinkle with peanuts; refrigerate while making cereal mixture.
  • Step 
    3
    Measure cereal into large bowl; set aside. In 1-quart saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly. Pour over cereal in bowl, stirring until evenly coated. Spread over frosted brownies. Refrigerate about 1 hour or until set before cutting. Cut into 4 rows by 4 rows. Store tightly covered in refrigerator.

Nutrition

430 Calories
21g Total Fat
6g Protein
53g Total Carbohydrate
37g Sugars

Nutrition Facts

Serving Size: 1 Bar
Calories
430
Calories from Fat
190
Total Fat
21g
32%
Saturated Fat
6g
32%
Trans Fat
0g
Cholesterol
10mg
4%
Sodium
220mg
9%
Potassium
160mg
5%
Total Carbohydrate
53g
18%
Dietary Fiber
2g
9%
Sugars
37g
Protein
6g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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