Let your bread machine mix and bake a spicy quick bread! What a great aroma!
Bread Machine Pumpkin Spice Quick Bread
- Prep Time 10 min
- Total 3 hr 10 min
- Servings 12
- Ingredients 12
Ingredients
- 1 cup sugar
- 1 cup canned pumpkin
- 1/3 cup vegetable oil
- 1 teaspoon vanilla
- 2 eggs
- 1 1/2 cups Gold Medal™ all-purpose flour or Better for Bread™ flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1/2 cup chopped nuts, if desired
Make With
Gold Medal Flour
Instructions
-
Step1Grease bread machine pan and kneading blade generously with shortening.
-
Step2Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
-
Step3Select Quick Bread cycle only. After 3 minutes into cycle, open lid and carefully scrape down sides of pan. Close lid to continue with cycle.
-
Step4Cool baked bread 10 minutes. Remove from pan to wire rack, or follow manufacturer's recommendation.
Nutrition
200
Calories
7g
Total Fat
3g
Protein
31g
Total Carbohydrate
18g
Sugars
Nutrition Facts
Serving Size: 1 Slice
- Calories
- 200
- Calories from Fat
- 60
- Total Fat
- 7g
- 11%
- Saturated Fat
- 1g
- 6%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 140mg
- 6%
- Potassium
- 70mg
- 2%
- Total Carbohydrate
- 31g
- 10%
- Dietary Fiber
- 1g
- 5%
- Sugars
- 18g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 60%
- 60%
- Vitamin C
- 0%
- 0%
- Calcium
- 6%
- 6%
- Iron
- 8%
- 8%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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