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Asian Popcorn

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By Deborah Harroun
Created Aug 21, 2012
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Soy sauce, wasabi peas and sesame oil turn plain popcorn into a spicy snack.

Asian Popcorn

  • Prep Time 10 min
  • Total 10 min
  • Servings 6
  • Ingredients 4
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Ingredients

  • 6 cups freshly popped plain popcorn
  • 4 1/2 teaspoons soy sauce
  • 1/2 teaspoon sesame oil
  • 1/2 cup wasabi peas

Instructions

  • Step 
    1
    Place popcorn in large bowl. In small bowl, mix soy sauce and sesame oil. Drizzle mixture over popcorn; toss until well coated. Stir in wasabi peas.

Nutrition

Nutrition Facts are not available for this recipe

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