Next Video: How to Make Split Pea Soup Video Cancel View Recipe: Classic Beef Stew This feature is not available with your current cookie settings. You can update your privacy settings to enable this content. Please enable all cookies to use this feature. How to Make Classic Beef Stew Video View Recipe: Classic Beef Stew Is there anything more satisfying than a big pot of rich, hearty beef stew bubbling away on the stove? We don’t think so either and once you try this easy homemade version, you’ll savor the robust flavors and satisfying chunks of tender meat and vegetables. Short on time? Use a bag of frozen vegetables instead of fresh ones. No need to thaw, just go straight from the freezer into the stew. Serve with crusty bread, noodles or rice and dig in. Soup Recipes By Betty Crocker