These chewy, crispy-yet-gooey cereal bars studded with dried cranberries make an impossibly easy yet yummy dessert treat.
Whole Grain Marshmallow Crispy Bars
- Prep Time 20 min
- Total 35 min
- Servings 24
- Ingredients 4
Ingredients
- 3 tablespoons butter
- 1 bag (10.5 oz) miniature marshmallows
- 1 box (15 oz) Honey Nut Clusters® cereal
- 1 cup dried cranberries
Instructions
-
Step1Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In large saucepan, melt butter over low heat. Add marshmallows; cook, stirring constantly, 4 to 5 minutes or until melted and smooth. Remove from heat. Stir in cereal and cranberries until well coated.
-
Step2Press mixture into baking dish. Let stand 10 to 15 minutes or until firm. Cut into 6 rows by 4 rows.
Nutrition
140
Calories
2g
Total Fat
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 140
- Total Fat
- 2g
- 0%
- Sodium
- 115mg
- 0%
- Dietary Fiber
- 2g
- 0%
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 Starch; 1/2 Fruit; 1 Other Carbohydrate; 1/2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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