Jump-start a deliciously easy dinner with a can of Progresso® soup!
Tuscan-Style Chili
- Prep Time 5 min
- Total 25 min
- Servings 4
- Ingredients 6
Ingredients
- 1 package (1 lb) bulk Italian sausage
- 1 cup chopped green bell pepper (1 large)
- 1 cup chopped onion (1 large)
- 2 cans (19 oz each) Progresso™ Vegetable Classics hearty tomato soup
- 2 cans (19 oz each) Progresso™ cannellini beans, rinsed and drained
- 1/2 cup shredded mozzarella cheese (4 oz)
Instructions
-
Step1In 4-quart saucepan or Dutch oven, cook sausage, bell pepper and onion over medium-high heat 8 to 10 minutes, stirring occasionally, until sausage is no longer pink.
-
Step2Stir in soups and beans. Cook about 10 minutes, stirring occasionally, until hot.
-
Step3Sprinkle each serving with cheese.
Nutrition
870
Calories
32g
Total Fat
48g
Protein
96g
Total Carbohydrate
17g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 870
- Calories from Fat
- 290
- Total Fat
- 32g
- 49%
- Saturated Fat
- 13g
- 63%
- Trans Fat
- 0g
- Cholesterol
- 70mg
- 24%
- Sodium
- 2840mg
- 118%
- Potassium
- 1490mg
- 42%
- Total Carbohydrate
- 96g
- 32%
- Dietary Fiber
- 22g
- 88%
- Sugars
- 17g
- Protein
- 48g
% Daily Value*:
- Vitamin A
- 30%
- 30%
- Vitamin C
- 35%
- 35%
- Calcium
- 35%
- 35%
- Iron
- 50%
- 50%
Exchanges:
5 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 4 1/2 Lean Meat; 0 High-Fat Meat; 3 Fat;Carbohydrate Choice
6 1/2
© 2025 ®/TM General Mills All Rights Reserved