Ham adds loads of flavor to this hearty turnip greens stew made with Progresso® chicken broth – perfect for dinner.
Turnip Greens Stew
- Prep Time 45 min
- Total 45 min
- Servings 8
- Ingredients 7
Ingredients
- 1 tablespoon vegetable oil
- 2 cups chopped cooked ham
- 3 cups Progresso™ chicken broth (from 32-oz carton)
- 2 bags (16 oz each) frozen chopped turnip greens
- 1 bag (10 oz) frozen onions, celery, bell pepper and parsley seasoning blend
- 1 teaspoon sugar
- 1 teaspoon pepper
Make With
Progresso Broth
Instructions
-
Step1In 4-quart oven, heat oil over medium- high heat. Cook ham in oil 5 minutes, stirring occasionally, until lightly browned. Stir in remaining ingredients. Heat to boiling; reduce heat to low. Cover; simmer 25 minutes, stirring occasionally.
Nutrition
160
Calories
7g
Total Fat
15g
Protein
10g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 160
- Total Fat
- 7g
- 0%
- Saturated Fat
- 2g
- 0%
- Sodium
- 940mg
- 0%
- Total Carbohydrate
- 10g
- 0%
- Dietary Fiber
- 3g
- 0%
- Protein
- 15g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 1/2 Vegetable; 1 1/2 Lean Meat; 1/2 Fat;Carbohydrate Choice
0Tips from the Betty Crocker Kitchens
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