All of the classic club sandwich ingredients—bacon, tomato, mayo and cheese—come together in this tasty turkey bake.
Turkey Club Bake
- Prep Time 20 min
- Total 36 min
- Servings 6
- Ingredients 9
Ingredients
- 2 cups Original Bisquick™ mix
- 1/3 cup mayonnaise or salad dressing
- 1/3 cup milk
- 2 cups cubed cooked turkey
- 2 medium green onions, sliced (1/4 cup)
- 6 slices bacon, crisply cooked and crumbled
- 1/4 cup mayonnaise or salad dressing
- 1 large tomato, chopped (1 cup)
- 1 cup shredded Colby-Monterey Jack cheese (4 ounces)
Instructions
-
Step1Heat oven to 450°F. Grease cookie sheet. Stir Bisquick, 1/3 cup mayonnaise and the milk in medium bowl until soft dough forms. Press dough into 12x8-inch rectangle on cookie sheet.
-
Step2Bake 8 to 10 minutes or until golden brown.
-
Step3Mix turkey, onions, bacon and 1/4 cup mayonnaise. Spoon over crust to within 1/4 inch of edges. Sprinkle with tomato and cheese. Bake 5 to 6 minutes or until mixture is hot and cheese is melted.
Nutrition
515
Calories
35 g
Total Fat
23 g
Protein
28 g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 515
- Calories from Fat
- 315
- Total Fat
- 35 g
- Saturated Fat
- 10 g
- Cholesterol
- 80 mg
- Sodium
- 960 mg
- Potassium
- 330 mg
- Total Carbohydrate
- 28 g
- Dietary Fiber
- 1 g
- Protein
- 23 g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 6%
- 6%
- Calcium
- 22%
- 22%
- Iron
- 12%
- 12%
Exchanges:
2 Starch; 2 1/2 High-Fat Meat; 2 1/2 Fat;Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved