Enjoy these triple nut bars made with walnuts, almond and pecans – a delicious dessert.
Triple-Nut Bars
- Prep Time 35 min
- Total 1 hr 50 min
- Servings 36
- Ingredients 12
Ingredients
Crust
- 3/4 cup butter or margarine, softened
- 1/2 cup packed brown sugar
- 1/2 teaspoon almond extract
- 1 1/2 cups Gold Medal™ all-purpose flour
Topping
- 1 cup butter or margarine
- 1 1/2 cups packed brown sugar
- 1/4 cup honey
- 1/4 cup light corn syrup
- 1/2 teaspoon vanilla
- 1 cup walnut pieces
- 1 cup unblanched or blanched whole almonds
- 1 cup pecan halves
Make With
Gold Medal Flour
Instructions
-
Step1Heat oven to 350°F. In medium bowl, beat 3/4 cup butter, 1/2 cup brown sugar and the almond extract with electric mixer on medium-low speed until blended. On low speed, beat in flour until soft dough forms. Press dough in bottom of ungreased 13x9-inch pan. Bake 17 to 20 minutes or until golden brown.
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Step2Meanwhile, in 2-quart saucepan, cook 1 cup butter, 1 1/2 cups brown sugar, the honey, corn syrup and vanilla over medium-high heat 12 to 15 minutes, stirring frequently, until mixture comes to a full rolling boil. Boil 1 to 2 minutes, stirring frequently. Remove from heat.
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Step3Sprinkle walnuts, almonds and pecans over crust. Pour brown sugar mixture over nuts. Bake 13 to 15 minutes longer or until top of mixture is bubbly. Cool completely, about 1 hour. For bars, cut into 6 rows by 6 rows.
Nutrition
230
Calories
15g
Total Fat
2g
Protein
21g
Total Carbohydrate
15g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 230
- Calories from Fat
- 140
- Total Fat
- 15g
- 23%
- Saturated Fat
- 6g
- 31%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 70mg
- 3%
- Potassium
- 80mg
- 2%
- Total Carbohydrate
- 21g
- 7%
- Dietary Fiber
- 1g
- 4%
- Sugars
- 15g
- Protein
- 2g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 0%
- 0%
- Calcium
- 2%
- 2%
- Iron
- 4%
- 4%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;Carbohydrate Choice
1 1/2
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