Energizing trail mix is really easy to eat when it’s baked inside cookies!
Trail Mix Cookies
- Prep Time 55 min
- Total 1 hr 5 min
- Servings 60
- Ingredients 14
Ingredients
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 1 cup peanut butter
- 1 cup butter or margarine, softened
- 1/2 cup shortening
- 2 teaspoons vanilla
- 2 eggs
- 2 cups Gold Medal™ all-purpose flour
- 1 1/2 cups quick-cooking or old-fashioned oats
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 cups M&M's® chocolate candies
- 1 cup peanuts
- 3/4 cup raisins

Make With
Gold Medal Flour
Instructions
-
Step1Heat oven to 375°F. Beat sugars, peanut butter, butter, shortening, vanilla and eggs in large bowl with electric mixer on medium speed until creamy, or mix with spoon. Stir in flour, oats, baking powder and baking soda thoroughly. Stir in candies, peanuts and raisins.
-
Step2Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet; flatten slightly with fork.
-
Step3Bake 9 to 10 minutes or until light brown. Cool 1 minute; remove from cookie sheet to wire rack.
Nutrition
Nutrition Facts
Serving Size: 1 Serving
- Calories from Fat
- 65
% Daily Value*:
- Vitamin A
- 0%
- 0%
Exchanges:
FreeTips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
- Trademarks referred to herein are the properties of their respective owners.
© 2025 ®/TM General Mills All Rights Reserved