Monster cookies meet brownies in this mash-up of the classics. Perfect for after school or anytime you need a chocolaty, crunchy treat.
Brownie Monster Cookies
- Prep Time 15 min
- Total 45 min
- Servings 16
- Ingredients 8
Ingredients
- 1 box Betty Crocker™ Fudge Brownie Mix
- 1/2 cup quick-cooking oats
- 1/2 cup butter, melted
- 1 tablespoon water
- 1 egg
- 3/4 cup M&M's® chocolate candies
- 1/2 cup peanut butter chips
- 1/2 cup semisweet chocolate chips
Instructions
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Step1Heat oven to 350°F. Line cookie sheets with cooking parchment paper.
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Step2In large bowl, stir together brownie mix and oats. Add melted butter, water and egg; stir until well blended. Stir in candies and chips.
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Step3Shape dough into 2-inch balls. Place on cookie sheet 3 inches apart. Press each ball slightly to flatten.
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Step4Bake 12 to 14 minutes or until tops of cookies are no longer wet looking. Cool 5 minutes; remove from cookie sheets to cooking racks.
Nutrition
Nutrition Facts are not available for this recipe
Tips from the Betty Crocker Kitchens
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