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Sweet and Salty Brownies

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By Bree Hester
Updated Nov 7, 2012
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Create a dessert that's the perfect balance of sweet and salty by adding pretzels, caramel bits and honey-roasted peanuts to Betty Crocker fudge brownie mix.

Sweet and Salty Brownies

  • Prep Time 10 min
  • Total 60 min
  • Servings 36
  • Ingredients 5
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Ingredients

Instructions

  • Step 
    1
    Line 9-inch square pan with cooking parchment paper, leaving paper hanging over 2 opposite sides of pan. Spray paper with cooking spray.
  • Step 
    2
    Make brownie batter as directed on box using water, oil and eggs. Stir in pretzels, caramel bits and peanuts. Pour batter into pan.
  • Step 
    3
    Bake and cool as directed on box. Cut into 6 rows by 6 rows.

Nutrition

Nutrition Facts are not available for this recipe

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