Just four ingredients make the most irresistible dip that both kids and adults will enjoy.
Strawberry Marshmallow Fruit Dip
- Prep Time 25 min
- Total 1 hr 25 min
- Servings 16
- Ingredients 7
Ingredients
- 4 oz (from 8-oz package) 1/3-less-fat cream cheese (Neufchâtel), softened
- 1 cup marshmallow crème
- 1 container (6 oz) Greek Fat Free strawberry yogurt
- 1/2 cup chopped strawberries
- 15 fresh strawberries, stems removed, cut lengthwise in half
- 30 pieces cut-up melon
- 30 grapes
Instructions
-
Step1In medium bowl, beat cream cheese, marshmallow crème, yogurt and strawberries with electric mixer on high speed until smooth.
-
Step2Cover; refrigerate at least 1 hour. Serve dip with fruit. Garnish with fresh mint, if desired.
Nutrition
60
Calories
1g
Total Fat
1g
Protein
12g
Total Carbohydrate
10g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 60
- Calories from Fat
- 10
- Total Fat
- 1g
- 2%
- Saturated Fat
- 1/2g
- 3%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 50mg
- 2%
- Potassium
- 150mg
- 4%
- Total Carbohydrate
- 12g
- 4%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 10g
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 20%
- 20%
- Vitamin C
- 35%
- 35%
- Calcium
- 4%
- 4%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 1/2 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
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