This hot rum drink is made with cranberry juice infused with fragrant spices - a comforting cocktail recipe to warm you up.
Spiced Cranberry Hot Toddy
- Prep Time 10 min
- Total 25 min
- Servings 4
- Ingredients 10
Ingredients
- 2 cups cranberry juice cocktail
- 1/4 cup sugar
- 1 cinnamon stick (3 inch)
- 1 tablespoon sliced gingerroot
- 5 whole cloves
- 2 star anise
- 1/2 cup dark rum
- 2 tablespoons orange-flavored liqueur
- Fresh cranberries and orange slices, if desired
- Additional cinnamon sticks and star anise, if desired
Instructions
-
Step1In 1-quart saucepan, heat cranberry juice cocktail and sugar to boiling over medium-high heat. Add cinnamon stick, gingerroot, cloves and anise. Reduce heat to low; simmer uncovered 15 minutes.
-
Step2Into heatproof pitcher, strain mixture through fine-mesh strainer; discard spices. Stir rum and liqueur into pitcher. Pour cocktail into mugs. Garnish with cranberries, orange slices and additional cinnamon sticks and star anise.
Nutrition
200
Calories
0g
Total Fat
0g
Protein
33g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 200
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Sodium
- 0mg
- 0%
- Total Carbohydrate
- 33g
- 0%
- Dietary Fiber
- 0g
- 0%
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
2 Other Carbohydrate;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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