Salsa's great served alone with chips, but mixing and heating it with cream cheese makes a wonderfully warm dip! Try serving this So-Simple Salsa Dip as a game-day snack or appetizer, or bring it along to a potluck for a guaranteed hit.
So-Simple Salsa Dip
- Prep Time 10 min
- Total 10 min
- Servings 28
- Ingredients 3
Ingredients
- 1 package (8 ounces) cream cheese
- 1 cup thick & chunky salsa
- Nacho or tortilla chips, if desired
Instructions
-
Step1In 1-quart saucepan, heat cream cheese and salsa over low heat about 5 minutes, stirring occasionally, until cream cheese is melted.
-
Step2Keep warm in heatproof dish. Serve with chips.
Nutrition
35
Calories
3g
Total Fat
1g
Protein
1g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 35
- Calories from Fat
- 25
- Total Fat
- 3g
- 0%
- Saturated Fat
- 2g
- 0%
- Cholesterol
- 10mg
- 0%
- Sodium
- 50mg
- 0%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Protein
- 1g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 2%
- 2%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Tips from the Betty Crocker Kitchens
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