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Snow Angel Elf Cookie

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Updated Oct 5, 2022
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Red Hot Holiday Trends - Uh oh! Looks like this giant edible Elf on the Shelf® can’t be left alone in the kitchen. The good news is that he’s as delicious as he is mischievous.

Snow Angel Elf Cookie

  • Prep Time 45 min
  • Total 1 hr 25 min
  • Servings 16
  • Ingredients 6
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Ingredients

Diagram/Template Download

Instructions

  • Step 
    1
    Heat oven to 375°F. Spray 13x9-inch pan with cooking spray. Make cookie dough as directed on pouch. Press dough in bottom of pan.
  • Step 
    2
    Bake 20 to 25 minutes or until golden brown. Cool 30 minutes.
  • Step 
    3
    Place about 3 tablespoons white frosting in each of 2 small bowls. Leave 1 bowl white for mittens, collar and hat trim; add very small amount red food color to other bowl to make pink for face. To remaining white frosting, stir in enough red food color to make bright red for hat, body, arms, legs and mouth. Chocolate frosting will be for hair and blue sprinkles for the eyes.
  • Step 
    4
    Using sharp paring knife, cut cookie into shapes. (See link below for diagram.) Place cookies on serving platter in elf shape. Frost and decorate elf as desired, using photo as guide.

Nutrition

280 Calories
14g Total Fat
1g Protein
39g Total Carbohydrate
27g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
280
Calories from Fat
120
Total Fat
14g
21%
Saturated Fat
6g
29%
Trans Fat
2 1/2g
Cholesterol
25mg
9%
Sodium
160mg
7%
Potassium
35mg
1%
Total Carbohydrate
39g
13%
Dietary Fiber
0g
0%
Sugars
27g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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