Looking for a nutty appetizer? Then check out this flavorful three cheese logs - perfect to serve with crackers.
Smoked Almond Triple-Cheese Logs
- Prep Time 15 min
- Total 2 hr 15 min
- Servings 30
- Ingredients 8
Ingredients
- 4 cups shredded sharp Cheddar cheese (16 oz)
- 2 packages (3 oz each) cream cheese, softened
- 3/4 cup crumbled blue cheese (3 oz)
- 2 medium green onions, finely chopped (2 tablespoons)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon red pepper sauce
- 1 cup smoked almonds, finely chopped
- 1 tablespoon finely chopped fresh rosemary leaves
Instructions
-
Step1In food processor bowl with metal blade, place Cheddar cheese, cream cheese and blue cheese. Cover; process, using quick on-and-off motions, until blended. Add onions, Worcestershire sauce and pepper sauce. Cover; process just until blended.
-
Step2Divide cheese mixture into 3 parts. Shape each part into 6-inch log. In shallow dish, mix almonds and rosemary; roll cheese logs in almond mixture. Wrap separately in plastic wrap or waxed paper. Refrigerate about 2 hours or until firm.
Nutrition
123
Calories
11g
Total Fat
5g
Protein
1g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 123
- Total Fat
- 11g
- 0%
- Saturated Fat
- 6g
- 0%
- Sodium
- 182mg
- 0%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 1g
- 0%
- Protein
- 5g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1/2 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
0Tips from the Betty Crocker Kitchens
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