Slow-Cooker Turkey and Sweet Potatoes

Name: Slow-Cooker Turkey and Sweet Potatoes
Prep time: 15 min
Total time: 8 h 15 min
Yield: 6
Ingredients: 3 medium sweet potatoes, peeled and cut into 2-inch pieces; 3 turkey thighs, skin removed (1 1/2 pounds); 1 jar (12 ounces) homestyle turkey gravy; 2 tablespoons Gold Medal™ all-purpose flour; 1 teaspoon parsley flakes; 1/2 teaspoon dried rosemary leaves, crumbled; 1/8 teaspoon pepper; 1 package (10 ounces) frozen cut green beans

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By Betty Crocker Kitchens

Updated Aug 28, 2017

Slow-Cooker Turkey and Sweet Potatoes

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Prep Time 15 min
Total 8 hr 15 min
Servings 6
Ingredients 8

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Ingredients

3 medium sweet potatoes, peeled and cut into 2-inch pieces
3 turkey thighs, skin removed (1 1/2 pounds)
1 jar (12 ounces) homestyle turkey gravy
2 tablespoons Gold Medal™ all-purpose flour
1 teaspoon parsley flakes
1/2 teaspoon dried rosemary leaves, crumbled
1/8 teaspoon pepper
1 package (10 ounces) frozen cut green beans

Make With

Gold Medal Flour

Instructions

Step
1

Layer sweet potatoes and turkey in 4- to 5-quart slow cooker. Mix remaining ingredients except beans until smooth. Pour over turkey.
Step
2

Cover and cook on high heat setting 1 hour. Reduce heat to low heat setting. Cook 5 hours. Stir in beans. Cover and cook 1 to 2 hours or until juice of turkey is no longer pink when centers of thickest pieces are cut.
Step
3

Remove turkey and vegetables from slow cooker with slotted spoon. Stir sauce. Serve sauce with turkey and vegetables. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer’s directions for layering ingredients and choosing a temperature.

Nutrition

335 Calories

8 g Total Fat

44 g Protein

26 g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving

Calories: 335

Calories from Fat: 70

Total Fat: 8 g

Saturated Fat: 3 g

Cholesterol: 155 mg

Sodium: 450 mg

Potassium: 630 mg

Total Carbohydrate: 26 g

Dietary Fiber: 4 g

Protein: 44 g

% Daily Value*:

Vitamin A: 100%; 100%

Vitamin C: 16%; 16%

Calcium: 8%; 8%

Iron: 26%; 26%

Exchanges:

1 1/2 Starch; 1 Vegetable; 5 Very Lean Meat;

*Percent Daily Values are based on a 2,000 calorie diet.

Slow-Cooker Turkey and Sweet Potatoes

Slow-Cooker Turkey and Sweet Potatoes

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Serving

% Daily Value*:

Exchanges:

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