Dinner ready and waiting? You can have delicious sloppy joes with just a few minutes of morning prep.
Slow-Cooker Sloppy Joes
- Prep Time 20 min
- Total 4 hr 20 min
- Servings 10
- Ingredients 8
Ingredients
- 2 lb lean (at least 80%) ground beef
- 1 large onion, chopped (1 cup)
- 1/4 cup water
- 3 tablespoons Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon red pepper sauce
- 1 bottle (12 oz) chili sauce
- 10 oz tortilla chips or 10 sandwich buns
Instructions
-
Step1In 12-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
-
Step2In 3- to 4-quart slow cooker, mix beef and remaining ingredients except tortilla chips.
-
Step3Cover; cook on Low heat setting 4 to 6 hours. Serve over tortilla chips or in buns.
Nutrition
340
Calories
17g
Total Fat
19g
Protein
27g
Total Carbohydrate
5g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 340
- Calories from Fat
- 160
- Total Fat
- 17g
- 27%
- Saturated Fat
- 5g
- 24%
- Trans Fat
- 1g
- Cholesterol
- 55mg
- 19%
- Sodium
- 840mg
- 35%
- Potassium
- 410mg
- 12%
- Total Carbohydrate
- 27g
- 9%
- Dietary Fiber
- 3g
- 13%
- Sugars
- 5g
- Protein
- 19g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 6%
- 6%
- Calcium
- 4%
- 4%
- Iron
- 15%
- 15%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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