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Slow-Cooker Cheesy Corn Dog Casserole

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By Tieghan Gerard
Created Dec 17, 2013
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The beloved corn dog is given a new look and taste courtesy of your slow cooker. Ingredients like Bisquick, hot dogs, jalapenos, corn and cheddar are slow cooked to a cheesy casserole.

Slow-Cooker Cheesy Corn Dog Casserole

  • Prep Time 10 min
  • Total 4 hr 0 min
  • Servings 4
  • Ingredients 12
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Ingredients

  • 2 jalapeño chiles, if desired
  • 2 cups Original Bisquick™ mix
  • 1/4 cup cornmeal
  • 1/4 cup packed brown sugar
  • 1/4 teaspoon onion powder
  • 1 teaspoon pepper
  • 1/4 cup salted butter, melted
  • 1 1/4 cups buttermilk
  • 1 egg
  • 8 regular size hot dogs, chopped into bite-size pieces
  • 1 can (15 oz) whole kernel sweet corn, drained
  • 1 1/2 cups shredded sharp Cheddar cheese (6 oz)

Instructions

  • Step 
    1
    Spray 6-quart slow cooker generously with cooking spray, or grease with oil.
  • Step 
    2
    Chop and seed 1 jalapeño chile, and slice and seed the other jalapeño chile into rounds. Set aside.
  • Step 
    3
    In large bowl, mix Bisquick mix, cornmeal, brown sugar, onion powder and pepper. Add butter, buttermilk and egg. Stir until combined. Stir in hot dogs, drained corn, 1 cup of the cheese and 1 chopped jalapeño.
  • Step 
    4
    Spoon into slow cooker. Cover; cook on High heat setting 3 to 4 hours or Low heat setting 5 to 6 hours or until toothpick inserted in casserole comes out clean. (I cooked mine on Low 5 1/2 hours, and it came out perfect.)
  • Step 
    5
    Just before you are ready to eat, heat broiler to high. Add remaining cheese and sliced jalapeños to top of casserole. Remove ceramic bowl from slow cooker base, and place under broiler about 1 minute to melt cheese (watch closely!).

Nutrition

1240 Calories
63g Total Fat
39g Protein
128g Total Carbohydrate
31g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
1240
Calories from Fat
570
Total Fat
63g
97%
Saturated Fat
29g
145%
Trans Fat
2 1/2g
Cholesterol
175mg
58%
Sodium
2740mg
114%
Potassium
600mg
17%
Total Carbohydrate
128g
43%
Dietary Fiber
5g
21%
Sugars
31g
Protein
39g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
2%
2%
Calcium
60%
60%
Iron
35%
35%
Exchanges:
4 1/2 Starch; 0 Fruit; 4 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 3 1/2 High-Fat Meat; 6 1/2 Fat;
Carbohydrate Choice
8 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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