Skinny Chocolate Lovers' Brownies

Name: Skinny Chocolate Lovers' Brownies
Prep time: 15 min
Total time: 1 h 45 min
Yield: 16
Ingredients: 1 cup granulated sugar; 1 container (6 oz) Yoplait® Original yogurt French vanilla; 2 tablespoons canola or vegetable oil; 2 teaspoons vanilla; 2 egg whites or 1/4 cup fat-free egg product; 3/4 cup Gold Medal™ all-purpose flour; 1/2 cup unsweetened baking cocoa; 1/2 teaspoon salt; Powdered sugar, if desired

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By Betty Crocker Kitchens

Updated Mar 11, 2016

Skinny Chocolate Lovers' Brownies

(76)

0 Questions

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Prep Time 15 min
Total 1 hr 45 min
Servings 16
Ingredients 9

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Ingredients

1 cup granulated sugar
1 container (6 oz) Yoplait® Original yogurt French vanilla
2 tablespoons canola or vegetable oil
2 teaspoons vanilla
2 egg whites or 1/4 cup fat-free egg product
3/4 cup Gold Medal™ all-purpose flour
1/2 cup unsweetened baking cocoa
1/2 teaspoon salt
Powdered sugar, if desired

Make With

Gold Medal Flour

Instructions

Step
1

Heat oven to 350°F. Spray 8- or 9-inch square pan with cooking spray.
Step
2

In medium bowl, mix granulated sugar, yogurt, oil, vanilla and egg whites. Stir in all remaining ingredients except powdered sugar. Spread in pan.
Step
3

Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour. Cut into 4 rows by 4 rows. Sprinkle with powdered sugar just before serving.