Simple Microwaved Asparagus
Susan Denney
Updated Nov 27, 2024
Didn’t think you could love asparagus any more than you already do? Think again! The veggie superstar of spring is about to get even easier to make. A quick step, five minutes and the microwave are all you need to get a side on the table in a snap.
More About This Recipe
- Asparagus is one the most versatile vegetables out there which is why it always seems to find its way to our grocery carts and to our dinner tables during the warmer months. You don’t have to do much to asaparagus to make it flavorful and there are several ways you can cook these crunchy spears. Asapargus can be steamed, grilled, oven roasted, sautéed or boiled. And yes, you can even microwave asparagus! This technique results in surprisingly steamed and tender spears for a quick side to dinner. You can add salt and pepper for seasoning or experiment with other seasonings like garlic salt, Italian seasoning or fresh Parmesan cheese. Want to experiment with other ways to cook asapargus? Try one of these asparagus recipes or learn the basics of how to cook asparagus.
Simple Microwaved Asparagus
- Prep Time 5 min
- Total 9 min
- Servings 8
- Ingredients 2
Ingredients
- 8 fresh asparagus spears
- (salt and pepper or other seasonings as desired)
Instructions
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Step1Cut or snap woody ends from spears. Wash spears with cool water. Do not dry.
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Step2Place spears in a single layer in a glass microwave-safe baking dish, allowing room between spears. Cover dish with plastic wrap, opening one corner slightly for steam to vent.
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Step3Microwave on high for four minutes. Test doneness with fork.
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Step4Season as desired with salt and pepper or other seasonings (garlic salt is good), butter or sauce. Serve immediately.
Nutrition
Nutrition Facts are not available for this recipe
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