Skip to Content
Menu

Rocky Road Brownie

  • Jump to Recipe
  • Save
Updated Sep 14, 2015
  • Save
  • Share
  • Jump to Recipe

Rocky Road Brownie

  • Prep Time 5 min
  • Total 0 min
  • Servings 1
  • Ingredients 4
  • Save
  • Share
  • Print
  • Keep Screen On

Ingredients

  • 1 Fiber One™ 90 calorie chocolate fudge brownie
  • 1 tbsp. miniature marshmallows
  • 1 tsp. semi-sweet chocolate chips
  • 1/2 tsp. coarsely chopped peanuts

Instructions

  • Step 
    1
    Place brownie on a microwaveable plate. Top with marshmallows and chocolate chips. Microwave on high 10 to 15 seconds or until marshmallows are puffy. Sprinkle with peanuts.

Nutrition

130 Calories
5g Total Fat
1g Protein
23g Total Carbohydrate
12g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
130
Calories from Fat
45
Total Fat
5g
7%
Saturated Fat
2g
11%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
105mg
4%
Potassium
25mg
1%
Total Carbohydrate
23g
8%
Dietary Fiber
5g
21%
Sugars
12g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

© 2024 ®/TM General Mills All Rights Reserved