Raspberry-Chocolate Hazelnut Cereal Nachos
Updated Jan 7, 2015
Make dessert interactive and delicious with these deliciously sweet cereal nachos.
Raspberry-Chocolate Hazelnut Cereal Nachos
- Prep Time 10 min
- Total 15 min
- Servings 6
- Ingredients 5
Ingredients
- 5 cups Cinnamon Toast Crunch™ cereal
- 3 cups miniature marshmallows
- 1/2 cup sliced almonds
- 2/3 cup hazelnut spread with cocoa
- 2 cups fresh raspberries
Instructions
-
Step1Heat oven to 400°F. Line 15x10x1-inch pan with cooking parchment paper. Spread cereal in single layer in pan. Top with marshmallows and almonds. Bake 3 minutes.
-
Step2Place hazelnut spread in small resealable food-storage plastic bag; seal bag. Cut off small corner of bag; squeeze and drizzle half of the hazelnut spread over cereal mixture. Top with raspberries. Drizzle with remaining hazelnut spread. Serve immediately.
Nutrition
480
Calories
17g
Total Fat
6g
Protein
75g
Total Carbohydrate
46g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 480
- Calories from Fat
- 150
- Total Fat
- 17g
- 26%
- Saturated Fat
- 2g
- 10%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 280mg
- 11%
- Potassium
- 300mg
- 9%
- Total Carbohydrate
- 75g
- 25%
- Dietary Fiber
- 6g
- 27%
- Sugars
- 46g
- Protein
- 6g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 15%
- 15%
- Calcium
- 20%
- 20%
- Iron
- 40%
- 40%
Exchanges:
1 Starch; 0 Fruit; 4 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
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