Enjoy dinner like never before with this spicy stew-like soup made using pork, white hominy and tomatoes. Posole or pozole soup is a traditional Mexican dish that's rich in all our favorite flavors. Give this pozole soup recipe a try, and discover your new favorite comfort meal.
Posole
- Prep Time 25 min
- Total 25 min
- Servings 4
- Ingredients 7
Ingredients
- 1 pork tenderloin (1 lb), trimmed of fat and cut into bite-size pieces
- 2 teaspoons salt-free southwest chipotle seasoning blend
- Cooking spray
- 1 can (15.5 oz) white hominy, undrained
- 1 can (14.5 oz) Mexican-style stewed tomatoes with jalapeño peppers and spices, undrained
- 1 cup water
- 1/4 cup chopped fresh cilantro
Instructions
-
Step1Spray large saucepan with cooking spray; heat over medium-high heat. Sprinkle pork with seasoning blend; spray with cooking spray. Add pork to pan; cook 4 minutes, stirring frequently, until browned.
-
Step2Stir in hominy, tomatoes and water. Heat to boiling; reduce heat. Cover; simmer 20 minutes, stirring occasionally, or until pork is no longer pink in center. Stir in cilantro.
Nutrition
230
Calories
5g
Total Fat
24g
Protein
23g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 1/3 Cups
- Calories
- 230
- Total Fat
- 5g
- 0%
- Saturated Fat
- 1 1/2g
- 0%
- Sodium
- 610mg
- 0%
- Total Carbohydrate
- 23g
- 0%
- Dietary Fiber
- 4g
- 0%
- Protein
- 24g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Starch; 1/2 Vegetable; 3 Lean Meat;Carbohydrate Choice
1
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