Peanut Buttery Brownie
- Prep Time 5 min
- Total 0 min
- Servings 1
- Ingredients 4
Ingredients
- 1 Fiber One™ 90 calorie chocolate fudge brownie, cut in half
- 1 tsp. fat-free cream cheese spread
- 1 tsp. reduced-fat peanut butter spread
- 1 tsp. semisweet chocolate chips
Instructions
-
Step1Grab cream cheese, peanut butter, and chocolate chips. Mix and smooth over two halves of a fudge brownie.
Nutrition
140
Calories
6g
Total Fat
3g
Protein
23g
Total Carbohydrate
11g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 140
- Calories from Fat
- 60
- Total Fat
- 6g
- 9%
- Saturated Fat
- 2 1/2g
- 13%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 170mg
- 7%
- Potassium
- 65mg
- 2%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- 5g
- 22%
- Sugars
- 11g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 2%
- 2%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
1 1/2Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved