Loaded with a variety of delicious toppings, smoothie bowls are smoothies you eat with a spoon!
Peanut Butter Banana Smoothie Bowls
- Prep Time 10 min
- Total 10 min
- Servings 2
- Ingredients 8
Ingredients
Smoothies
- 1 cup whole milk plain Greek yogurt
- 2 cups frozen banana slices (2 medium)
- 1/4 cup creamy peanut butter
- 2 tablespoons real maple syrup
Toppings
- 1/2 cup Cascadian Farm™ Farm Stand Harvest organic honey, almond and chia granola
- 1 medium banana, sliced
- 2 tablespoons peanut butter, melted
- 1 tablespoon shaved dark chocolate
Instructions
-
Step1In blender, add yogurt, frozen banana slices, 1/4 cup peanut butter and the maple syrup. Cover and blend on high speed until smooth, stopping blender to push down mixture or scrape sides as needed.
-
Step2Pour into 2 serving bowls. Top each serving with Toppings. Serve immediately.
Nutrition
Nutrition Facts
Serving Size: 1 Serving
- Calories from Fat
- 390
- Trans Fat
- 0g
% Daily Value*:
- Vitamin A
- 10%
- 10%
Exchanges:
FreeCarbohydrate Choice
6 1/2Tips from the Betty Crocker Kitchens
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