Enjoy these peach pancakes that are made using Original Bisquick® mix – a wonderful breakfast that’s ready in 25 minutes.
Peach Buttermilk Pancakes
- Prep Time 25 min
- Total 25 min
- Servings 4
- Ingredients 10
Ingredients
Pancakes
- 2 cups Original Bisquick™ mix
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon ground cinnamon
- 1 1/2 cups buttermilk
- 1 egg
- 1 1/2 cups finely chopped peeled fresh peaches
Toppings, if desired
- Sweetened whipped cream
- Sliced fresh peaches
- Additional ground cinnamon
Instructions
-
Step1In medium bowl, stir Bisquick mix, sugar, baking powder and 1/2 teaspoon cinnamon. Add buttermilk and egg, stirring with fork or whisk until blended. Gently fold in chopped peaches.
-
Step2Heat griddle or skillet over medium-high heat (375°F). Grease griddle with vegetable oil if necessary (or spray with cooking spray before heating). For each pancake, pour 1/4 cup batter onto hot griddle. Cook until edges are dry and bubbles form on top. Turn and cook other sides until golden brown.
-
Step3Serve pancakes with whipped cream and sliced peaches; sprinkle with additional cinnamon.
Nutrition
364
Calories
12g
Total Fat
10g
Protein
56g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 364
- Total Fat
- 12g
- 0%
- Saturated Fat
- 4 1/2g
- 0%
- Sodium
- 1062mg
- 0%
- Total Carbohydrate
- 56g
- 0%
- Dietary Fiber
- 3g
- 0%
- Protein
- 10g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
3 Starch; 1 Other Carbohydrate; 2 Fat;Carbohydrate Choice
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