Make bunches of bars the easy no-bake way with "O's," peanut butter chips and chocolate.
PB-Chocolate Bars on Cars
- Prep Time 20 min
- Total 1 hr 20 min
- Servings 36
- Ingredients 6
Ingredients
- 6 cups Honey Nut Cheerios™ cereal
- 1 1/2 cups miniature marshmallows
- 1 1/2 cups peanut butter chips
- 3/4 cup light corn syrup
- 3 tablespoons butter or margarine
- 1 cup milk chocolate chips, melted
Instructions
-
Step1Spray bottom and sides of 13x9-inch pan with cooking spray. In large bowl, place cereal and marshmallows; stir to mix. Set aside.
-
Step2In medium microwavable bowl, microwave peanut butter chips, corn syrup and butter uncovered on High 2 to 3 minutes, stirring after each minute, until mixture is smooth. Remove from microwave.
-
Step3Pour peanut butter mixture over cereal mixture in bowl; stir until cereal is evenly coated. Pour cereal mixture into pan. With buttered back of spoon, press mixture in pan until even. Spread melted chocolate evenly over top. Refrigerate about 1 hour or until firm.
-
Step4With table knife, cut cereal mixture into 9 rows by 4 rows to make 36 bars. Store in loosely covered container.
Nutrition
170
Calories
7g
Total Fat
3g
Protein
24g
Total Carbohydrate
15g
Sugars
Nutrition Facts
Serving Size: 1 Bar
- Calories
- 170
- Calories from Fat
- 60
- Total Fat
- 7g
- 10%
- Saturated Fat
- 3g
- 14%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 105mg
- 4%
- Potassium
- 100mg
- 3%
- Total Carbohydrate
- 24g
- 8%
- Dietary Fiber
- 1g
- 5%
- Sugars
- 15g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 4%
- 4%
- Iron
- 10%
- 10%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;Carbohydrate Choice
1 1/2Tips from the Betty Crocker Kitchens
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