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Party Snack Mix

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By Betty Crocker Kitchens
Updated Feb 23, 2010
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A little bit of salt, a little bit of heat, a lot of satisfying crunch: this winning party mix gets an extra kick from hot pepper sauce and garlic.

Party Snack Mix

  • Prep Time 10 min
  • Total 1 hr 20 min
  • Servings 24
  • Ingredients 9
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Ingredients

  • 4 cups Corn Chex™ cereal
  • 2 cups Wheat Chex™ cereal
  • 2 cups small pretzel sticks
  • 2 cups Spanish peanuts or mixed nuts
  • 1/2 cup butter or margarine, melted
  • 1 tablespoon Worcestershire sauce
  • 1/8 teaspoon hot pepper sauce
  • 1 teaspoon salt
  • 1/4 teaspoon garlic powder

Instructions

  • Step 
    1
    Heat oven to 325°F. In large bowl, mix cereals, pretzel sticks and peanuts.
  • Step 
    2
    In small bowl, mix butter, Worcestershire sauce, hot pepper sauce, salt and garlic powder. Pour over cereal mixture; toss to coat. Spread in ungreased 15x10x1-inch pan.
  • Step 
    3
    Bake 25 to 30 minutes or until lightly toasted, stirring occasionally. Cool 30 minutes. Store in tightly covered container.

Nutrition

160 Calories
10g Total Fat
5g Protein
12g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
160
Calories from Fat
90
Total Fat
10g
16%
Saturated Fat
3 1/2g
18%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
320mg
13%
Potassium
125mg
4%
Total Carbohydrate
12g
4%
Dietary Fiber
2g
7%
Sugars
2g
Protein
5g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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