Frozen fruit and grenadine jazz up malt lemonade for a summer refresher.
Not-So-"Hard" Lemonade
- Prep Time 15 min
- Total 2 hr 15 min
- Servings 6
- Ingredients 6
Ingredients
- 3 orange slices, each cut in half
- 3 lemon slices, each cut in half
- 3 small strawberries, each cut lengthwise in half
- 6 green grapes
- 5 bottles (11.2 oz each) lemon malt beverage, chilled
- 1/3 cup grenadine syrup
Instructions
-
Step1Remove any seeds from orange and lemon slices.
-
Step2In ungreased 15x10x1-inch pan, place orange slices, lemon slices, strawberry halves and grapes in single layer. Freeze at least 2 hours until fruit is frozen.
-
Step3When ready to serve, pour malt beverage into each of 6 tall glasses. Drizzle 1 tablespoon grenadine syrup into each glass. Place orange slice, lemon slice, strawberry half and grape in each glass.
Nutrition
240
Calories
1g
Total Fat
0g
Protein
33g
Total Carbohydrate
31g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 240
- Calories from Fat
- 10
- Total Fat
- 1g
- 2%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 0mg
- 0%
- Potassium
- 35mg
- 1%
- Total Carbohydrate
- 33g
- 11%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 31g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 15%
- 15%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
2Tips from the Betty Crocker Kitchens
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