Surprise your favorite cookie monster with these peanut butter-oatmeal lovelies bursting with vanilla chips and dried cranberries. Lots of star ingredients make for one deliciously unique cookie.
Monster-Style Cookies
- Prep Time 45 min
- Total 45 min
- Servings 18
- Ingredients 11
Ingredients
- 3/4 cup creamy peanut butter
- 1/2 cup butter or margarine, softened
- 3/4 cup packed brown sugar
- 1/2 cup granulated sugar
- 1 teaspoon vanilla
- 2 eggs
- 1 1/4 cups Gold Medal™ all-purpose flour
- 1 teaspoon baking soda
- 2 1/2 cups quick-cooking or old-fashioned oats
- 1/2 cup white vanilla baking chips
- 1/2 cup sweetened dried cranberries
Make With
Gold Medal Flour
Instructions
-
Step1Heat oven to 375°F. In large bowl, beat peanut butter and butter with electric mixer on medium speed until creamy. Add brown and granulated sugars; beat until fluffy. Beat in vanilla and eggs until well mixed. On low speed, beat in flour and baking soda. Stir in oats, baking chips and cranberries.
-
Step2On ungreased cookie sheets, drop dough by 1/4 cupfuls 3 inches apart.
-
Step3Bake 11 to 15 minutes or until edges are golden brown. Cool 1 minute; remove from cookie sheets to cooling rack.
Nutrition
300
Calories
14g
Total Fat
7g
Protein
38g
Total Carbohydrate
22g
Sugars
Nutrition Facts
Serving Size: 1 Cookie
- Calories
- 300
- Calories from Fat
- 120
- Total Fat
- 14g
- 21%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 180mg
- 8%
- Potassium
- 160mg
- 5%
- Total Carbohydrate
- 38g
- 13%
- Dietary Fiber
- 2g
- 9%
- Sugars
- 22g
- Protein
- 7g
% Daily Value*:
- Vitamin A
- 4%
- 4%
- Vitamin C
- 0%
- 0%
- Calcium
- 4%
- 4%
- Iron
- 8%
- 8%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 Fat;Carbohydrate Choice
2 1/2Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
© 2025 ®/TM General Mills All Rights Reserved