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Mixed Greens with Fruit and Raspberry Dressing

Updated Aug 25, 2010
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Five minutes and single step process is all you’ll need to wrap up this salad made using mixed greens and fruits, drizzled with vinaigrette.

Mixed Greens with Fruit and Raspberry Dressing

  • Prep Time 5 min
  • Total 5 min
  • Servings 4
  • Ingredients 6
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Ingredients

  • 2 cups mixed salad greens
  • 1 can (8 oz) pineapple tidbits, drained
  • 1 cup raspberries
  • 2 medium bananas, sliced
  • 2 medium green onions, sliced (2 tablespoons)
  • 1/2 cup fat-free raspberry vinaigrette

Instructions

  • Step 
    1
    Among 4 salad plates, divide all ingredients except vinaigrette. Drizzle with vinaigrette.

Nutrition

120 Calories
1/2g Total Fat
2g Protein
28g Total Carbohydrate
19g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
120
Calories from Fat
5
Total Fat
1/2g
1%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
190mg
8%
Potassium
440mg
13%
Total Carbohydrate
28g
9%
Dietary Fiber
4g
18%
Sugars
19g
Protein
2g
% Daily Value*:
Vitamin A
30%
30%
Vitamin C
40%
40%
Calcium
4%
4%
Iron
6%
6%
Exchanges:
0 Starch; 2 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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