Serve your guests with these mint-swirl lollipop cookies that are made using Betty Crocker® sugar cookie mix – a beautiful dessert.
Mint-Swirl Lollipop Cookies
- Prep Time 35 min
- Total 1 hr 55 min
- Servings 20
- Ingredients 8
Ingredients
- 2 pouches (17.5 oz) Betty Crocker™ Sugar Cookie Mix
- 1/2 cup butter, softened
- 3 tablespoons Gold Medal™ all-purpose flour
- 2 eggs, slightly beaten
- 1/4 teaspoon mint extract
- 1/4 teaspoon Betty Crocker™ red or green gel food color
- Coarse white sparkling sugar
- 20 paper lollipop sticks

Make With
Gold Medal Flour
Instructions
-
Step1Heat oven to 375°F. In large bowl, stir cookie mix, butter, flour, eggs and mint extract with spoon until soft dough forms. Divide dough in half. Roll one portion between 2 sheets of waxed paper into 13x10 1/2-inch rectangle. Remove top sheet of waxed paper.
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Step2To remaining half of dough, add food color; mix until uniform in color. Shape into a ball. Roll between 2 sheets of waxed paper into 13x10 1/2-inch rectangle. Remove top sheet of waxed paper; invert colored dough onto plain dough. Peel off top sheet of waxed paper. Trim dough to 11x9-inch rectangle. Tightly roll into a log, starting at long side and using bottom sheet of waxed paper as a guide.
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Step3Roll cookie log in coarse sugar; cut into 1/2-inch slices. On ungreased cookie sheet, place slices 2 inches apart.
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Step4Bake 8 to 10 minutes or until edges are lightly browned. Immediately insert 1 lollipop stick halfway into each cookie. With spatula, carefully remove cookies from cookie sheet to cooling rack. Cool completely, about 20 minutes.
Nutrition
270
Calories
10g
Total Fat
3g
Protein
41g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 270
- Total Fat
- 10g
- 0%
- Saturated Fat
- 4g
- 0%
- Sodium
- 163mg
- 0%
- Total Carbohydrate
- 41g
- 0%
- Dietary Fiber
- 0g
- 0%
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 0%
- 0%
Exchanges:
1 Starch; 1 1/2 Other Carbohydrate; 2 Fat;Carbohydrate Choice
2 1/2
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