Mini Banana Breads

Name: Mini Banana Breads
Prep time: 20 min
Total time: 3 h
Yield: 80
Ingredients: 1 1/4 cups sugar; 1/2 cup butter or margarine, softened; 2 eggs; 1 1/2 cups mashed ripe bananas (3 to 4 medium); 1/2 cup buttermilk; 1 teaspoon vanilla; 2 1/2 cups Gold Medal™ all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup chopped nuts, if desired

(49)

2 Questions

Write a Review
Ask a Question

Jump to Recipe
Save

By Betty Crocker Kitchens

Updated Mar 24, 2008

Mini Banana Breads

(49)

2 Questions

Write a Review
Ask a Question

Prep Time 20 min
Total 3 hr 0 min
Servings 80
Ingredients 10

Save
Share
Print
Keep Screen On

Ingredients

1 1/4 cups sugar
1/2 cup butter or margarine, softened
2 eggs
1 1/2 cups mashed ripe bananas (3 to 4 medium)
1/2 cup buttermilk
1 teaspoon vanilla
2 1/2 cups Gold Medal™ all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup chopped nuts, if desired

Make With

Gold Medal Flour

Instructions

Step
1

Heat oven to 350°F. Grease bottoms only of 10 (4 1/2x2 1/2x1 1/2-inch) mini loaf pans with shortening or cooking spray.
Step
2

In large bowl, mix sugar and butter with spoon. Stir in eggs until well blended. Add bananas, buttermilk and vanilla; beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Divide batter evenly among pans, filling each with about 1/2 cup batter.
Step
3

Bake 30 to 35 minutes or until toothpick inserted in centers comes out clean. Cool 5 minutes. Loosen sides of loaves from pans; remove from pans to cooling racks. Cool completely, about 2 hours. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.

Nutrition

45 Calories

1 1/2g Total Fat

0g Protein

7g Total Carbohydrate

4g Sugars

Nutrition Facts

Serving Size: 1 Slice

Calories: 45

Calories from Fat: 10

Total Fat: 1 1/2g; 2%

Saturated Fat: 1g; 4%

Trans Fat: 0g

Cholesterol: 10mg; 3%

Sodium: 55mg; 2%

Potassium: 25mg; 1%

Total Carbohydrate: 7g; 2%

Dietary Fiber: 0g; 0%

Sugars: 4g

Protein: 0g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 0%; 0%

Exchanges:

0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;

Mini Banana Breads

Mini Banana Breads

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Slice

% Daily Value*:

Exchanges:

Carbohydrate Choice

Tips from the Betty Crocker Kitchens

Try These Next