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Loaded Chocolate Chip Cookie Christmas Bars

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By Betty Crocker Kitchens
Updated Sep 24, 2019
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A sweet and salty holiday cookie bar that is loaded with lots of goodies!

Loaded Chocolate Chip Cookie Christmas Bars

  • Prep Time 10 min
  • Total 1 hr 35 min
  • Servings 24
  • Ingredients 7
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Ingredients

  • 1 pouch (17.5 oz) Betty Crocker™ Chocolate Chip Cookie Mix
  • Butter and egg called for on cookie mix pouch
  • 1/2 cup green and red M&M’s® milk chocolate covered candies
  • 1/2 cup coarsely crushed Oreo chocolate sandwich cookies (6 cookies)
  • 1/2 cup coarsely crushed mini pretzel twists
  • 1/4 cup coarsely chopped cocktail peanuts
  • 2 tablespoons green, red, and white candy sprinkles

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
  • Step 
    2
    In large bowl, mix cookie mix, butter, and egg with spoon until soft dough forms. Stir in remaining ingredients. Spread dough using floured fingers evenly in pan.
  • Step 
    3
    Bake 18 to 22 minutes or until toothpick inserted in center comes out clean. Cool completely on cooling rack, about 1 hour. Cut into 6 rows by 4 rows. Store in airtight container at room temperature.

Nutrition

180 Calories
9g Total Fat
2g Protein
22g Total Carbohydrate
15g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
180
Calories from Fat
80
Total Fat
9g
14%
Saturated Fat
4 1/2g
23%
Trans Fat
0g
Cholesterol
20mg
6%
Sodium
140mg
6%
Potassium
55mg
2%
Total Carbohydrate
22g
7%
Dietary Fiber
0g
0%
Sugars
15g
Protein
2g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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