Skip to Content
Menu

Lemon Curd Bites

  • Save Recipe
  • Jump to Recipe
By Paula Jones
Updated Mar 11, 2020
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
These light and lovely lemon gems are a standout on the dessert tray at any celebration. Better yet, they're very easy to prepare using jarred lemon curd and mini phyllo shells.

Lemon Curd Bites

  • Prep Time 5 min
  • Total 5 min
  • Servings 15
  • Ingredients 4
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 1 jar (10 oz) lemon curd (about 1 cup)
  • 1 package (1.9 oz) frozen mini phyllo shells (15 shells), thawed
  • 15 fresh blackberries
  • 15 small fresh mint leaves

Instructions

  • Step 
    1
    Divide lemon curd equally among phyllo shells. Top each with 1 blackberry and 1 mint leaf.

Nutrition

Nutrition Facts are not available for this recipe

Tips from the Betty Crocker Kitchens

© 2024 ®/TM General Mills All Rights Reserved