This dip makes enough to feed a football team (or a group of hungry fans)! Serve with tortilla chips, toasted bread slices or veggies for dipping.
Jamie's Beer Cheese Game-Day Dip
- Prep Time 15 min
- Total 3 hr 15 min
- Servings 23
- Ingredients 7
Ingredients
- 2 packages (8 oz each) cream cheese, softened
- 2 jars (15 oz each) salsa con queso dip
- 16 oz prepared cheese product, cut into cubes
- 2 bottles (12 oz each) beer
- 1 box Hamburger Helper™ cheeseburger macaroni
- 1 lb lean (at least 80%) ground beef, cooked, drained
- Tortilla chips for dipping, as desired
Instructions
-
Step1Spray 5- to 6-quart round or oval slow cooker with cooking spray. In large bowl, beat cream cheese with electric mixer on high speed until smooth. Beat in salsa con queso dip until well combined, followed by prepared cheese product and beer, beating until nearly smooth. Pour mixture into slow cooker.
-
Step2Add uncooked pasta and sauce mix (from Hamburger Helper box); stir until well combined. Stir in cooked ground beef.
-
Step3Cover; cook on High heat setting 2 to 3 hours, stirring occasionally, until cheese is hot and pasta is done.
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Step4Serve with tortilla chips for dipping.
Nutrition
250
Calories
18g
Total Fat
10g
Protein
12g
Total Carbohydrate
3g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 250
- Calories from Fat
- 160
- Total Fat
- 18g
- 28%
- Saturated Fat
- 9g
- 43%
- Trans Fat
- 1/2g
- Cholesterol
- 55mg
- 19%
- Sodium
- 830mg
- 35%
- Potassium
- 140mg
- 4%
- Total Carbohydrate
- 12g
- 4%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 3g
- Protein
- 10g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 6%
- 6%
- Calcium
- 20%
- 20%
- Iron
- 4%
- 4%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
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