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Impossibly Easy Spicy Ham Pie

Impossibly Easy Spicy Ham Pie

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By Betty Crocker Kitchens

Updated Dec 3, 2018

Impossibly Easy Spicy Ham Pie

Impossibly Easy Spicy Ham Pie

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Prep Time 15 min
Total 60 min
Servings 6
Ingredients 13

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Ingredients

1 cup fat-free egg product
1 cup water
1/2 cup Bisquick Heart Smart® mix
1/2 cup instant nonfat dry milk
1/2 cup plain fat-free yogurt
2 tablespoons freshly grated Parmesan cheese
1/2 teaspoon ground mustard
1/4 teaspoon red pepper sauce
1 cup shredded reduced-fat sharp Cheddar cheese (4 oz)
3/4 cup diced extra-lean reduced-sodium deli ham
1/2 cup chopped green onions
Quartered cherry tomatoes, if desired
Sliced green onions, if desired

Instructions

Step
1

Heat oven to 350°F. Spray 9-inch glass pie plate with cooking spray.
Step
2

In food processor or blender, place egg product, water, Bisquick mix, dry milk, yogurt, Parmesan cheese, mustard and pepper sauce. Cover; process 1 minute or until smooth. In medium bowl, stir egg product mixture, Cheddar cheese, ham and chopped onions until well blended. Pour into pie plate.
Step
3

Bake 40 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before cutting. Garnish with cherry tomatoes and sliced onions.

Nutrition

202 Calories

7g Total Fat

19g Protein

14g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Serving

Calories: 202

Total Fat: 7g; 0%

Saturated Fat: 4g; 0%

Sodium: 470mg; 0%

Total Carbohydrate: 14g; 0%

Dietary Fiber: 1g; 0%

Protein: 19g

% Daily Value*:

Vitamin A: 0%; 0%

Vitamin C: 0%; 0%

Calcium: 0%; 0%

Iron: 0%; 0%

Exchanges:

1/2 Starch; 1/2 Other Carbohydrate; 1 Very Lean Meat;

Carbohydrate Choice

1

*Percent Daily Values are based on a 2,000 calorie diet.

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