There's nothing like warm, spicy apple cider to break the ice when you're entertaining on a chilly day.
Hot Spiced Cider
- Prep Time 15 min
- Total 15 min
- Servings 6
- Ingredients 4
Ingredients
- 6 cups apple cider
- 1/2 teaspoon whole cloves
- 1/4 teaspoon ground nutmeg
- 3 cinnamon sticks
Instructions
-
Step1In 3-quart saucepan, heat ingredients to boiling over medium-high heat. Reduce heat; simmer uncovered 10 minutes.
-
Step2Before serving, strain cider mixture to remove cloves and cinnamon, if desired. Serve hot.
Nutrition
115
Calories
0g
Total Fat
0g
Protein
29 g
Total Carbohydrate
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 115
- Calories from Fat
- 0
- Total Fat
- 0g
- Saturated Fat
- 0g
- Cholesterol
- 0mg
- Sodium
- 5 mg
- Potassium
- 300 mg
- Total Carbohydrate
- 29 g
- Dietary Fiber
- 0g
- Protein
- 0g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 2%
- 2%
- Calcium
- 2%
- 2%
- Iron
- 4%
- 4%
Exchanges:
2 Fruit;Tips from the Betty Crocker Kitchens
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