Herb Hummus
Sarah Caron
Updated Aug 22, 2011
Perfect for dipping and ready in only 10 minutes, our homemade hummus is a delicious blend of fresh herbs and garbanzo beans.
Herb Hummus
- Prep Time 10 min
- Total 10 min
- Servings 8
- Ingredients 6
Ingredients
- 1 can (19 oz) garbanzo beans, drained
- 1/4 cup finely chopped fresh herbs (such as thyme, parsley and/or basil)
- 1 tablespoon sesame seeds, toasted
- 1/4 cup extra-virgin olive oil
- 2 tablespoons fresh lemon juice
- Salt and pepper to taste
Instructions
-
Step1In food processor, combine all ingredients; process until smooth. Serve with fresh veggies, crackers or whatever you like.
Nutrition
Nutrition Facts are not available for this recipe
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