Progresso® Italian style bread crumbs provide a simple addition to these grilled juicy beef burgers. Dinner ready in just 20 minutes!
Grilled Juicy Burgers
- Prep Time 20 min
- Total 20 min
- Servings 4
- Ingredients 8
Ingredients
- 1 egg
- 1 lb lean (at least 80%) ground beef
- 1/4 cup Progresso™ Italian style bread crumbs
- 1/4 cup milk
- 1 teaspoon dried minced onion
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 4 burger buns, split
Make With
Progresso Breadcrumbs
Instructions
-
Step1Heat gas or charcoal grill. Beat egg in large bowl. Add all remaining ingredients except buns; mix well. Shape mixture into 4 patties, 1/2 inch thick.
-
Step2Place patties on grill. Cover grill; cook over medium heat 10 to 12 minutes, turning once, until meat thermometer inserted in center of patties reads 160°F.
-
Step3If desired, toast cut sides of buns during last minute of cooking time. Serve patties in toasted buns with desired condiments.
Nutrition
370
Calories
17g
Total Fat
27g
Protein
28g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Sandwich
- Calories
- 370
- Calories from Fat
- 150
- Total Fat
- 17g
- 25%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 1g
- Cholesterol
- 125mg
- 42%
- Sodium
- 690mg
- 29%
- Potassium
- 300mg
- 9%
- Total Carbohydrate
- 28g
- 9%
- Dietary Fiber
- 1g
- 5%
- Sugars
- 4g
- Protein
- 27g
% Daily Value*:
- Vitamin A
- 2%
- 2%
- Vitamin C
- 0%
- 0%
- Calcium
- 10%
- 10%
- Iron
- 20%
- 20%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
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