Surprise your family with these ice pops that are made using Yoplait® yogurt and raspberries - a delicious frozen dessert
Gluten-Free Raspberry Lemonade Ice Pops
- Prep Time 10 min
- Total 2 hr 30 min
- Servings 6
- Ingredients 5
Ingredients
- 1 container (6 oz) Yoplait® Light Fat Free raspberry lemonade yogurt
- 1/2 cup frozen raspberries
- 6 paper cups (5-oz size)
- 2 containers (6 oz each) Yoplait® Light Fat Free very vanilla yogurt
- 6 flat wooden sticks with round ends
Instructions
-
Step1In blender, place raspberry lemonade yogurt and frozen raspberries. Cover; blend on medium speed until smooth.
-
Step2Divide raspberry mixture evenly among paper cups. Top with vanilla yogurt. Place cups in freezer about 20 minutes or until partially frozen. Insert 1 stick in each cup. Freeze 1 1/2 to 2 hours longer or until completely frozen.
-
Step3To eat, peel off paper cups.
Nutrition
60
Calories
0g
Total Fat
3g
Protein
12g
Total Carbohydrate
8g
Sugars
Nutrition Facts
Serving Size: 1 Pop
- Calories
- 60
- Calories from Fat
- 0
- Total Fat
- 0g
- 0%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 45mg
- 2%
- Potassium
- 160mg
- 4%
- Total Carbohydrate
- 12g
- 4%
- Dietary Fiber
- 1g
- 5%
- Sugars
- 8g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 8%
- 8%
- Vitamin C
- 10%
- 10%
- Calcium
- 10%
- 10%
- Iron
- 0%
- 0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 1/2 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;Carbohydrate Choice
1Tips from the Betty Crocker Kitchens
{{tipItemHeadingFormat.replace('{0}',props.index + 1)}}
- Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
© 2025 ®/TM General Mills All Rights Reserved