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Easy Garlic Bread

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By Betty Crocker Kitchens
Updated Mar 22, 2013
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This warm garlicky delight is ready in minutes.

Easy Garlic Bread

  • Prep Time 20 min
  • Total 40 min
  • Servings 1
  • Ingredients 3
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Ingredients

  • 1/3 cup butter or margarine, softened
  • 1 garlic clove, finely chopped or 1/4 teaspoon garlic powder
  • 1 loaf (1 pound) French bread

Instructions

  • Step 
    1
    Heat oven to 400°F. Mix butter and garlic.
  • Step 
    2
    Cut bread crosswise into 1-inch slices. Spread butter mixture over 1 side of each bread slice. Reassemble loaf; wrap securely in heavy-duty aluminum
  • Step 
    3
    Bake 15 to 20 minutes or until hot.

Nutrition

90 Calories
4 g Total Fat
2 g Protein
13 g Total Carbohydrate

Nutrition Facts

Serving Size: 1 Slice
Calories
90
Calories from Fat
35
Total Fat
4 g
Saturated Fat
2 g
Cholesterol
10 mg
Sodium
170 mg
Potassium
30 mg
Total Carbohydrate
13 g
Dietary Fiber
1 g
Protein
2 g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.

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